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Menus

WE SERVE FOOD ALL DAY FROM 8AM (BREAKFAST) DURING THE WEEK, 10AM AT WEEKENDS & OUR MAIN MENU & SPECIALS FROM 12 NOON DAILY. 

Fresh, locally sourced and sustainably aware. Pub grub but done properly. We pride ourselves on our food whether it be oysters, day boat specials or 28 day aged steak. Here is a sample of our menu.

Our menus are available in the pub, meeting rooms, dining rooms and cocktail bar all day.

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Sample Menu

ROCK OYSTERS

Served with shallot vinegar, lemon & tabasco, Maldon, Essex, England

(3/6/12) 10/18/35

Seafood Platter, oysters, Atlantic prawns, dressed crab, mussels, toasted sourdough

(2-4ppl) 57

 

 

SMALL

Mixed Olives (vv)(gf) 4.95

Hummus, sourdough flatbread 6.50

Crab & Prawn croquettes, house mayonnaise 7.95

Charred padron peppers, sea salt & dried chilli flakes (vv) 5.75

Hand-picked Dorset dressed crab, lemon mayonnaise, toasted sourdough (gf) 14.5

Chilled Shell-on Atlantic Prawns, house mayonnaise (gf) 13

Spiced lamb skewer, pincho morunos (gf) 9.50

Halloumi Fries, mint yoghurt, pomegranate, chopped mint (v)(gf) 7

Baked Camembert, garlic, rosemary, toasted sourdough, chutney (v)(gfa) 11.50

Baked chicken wings, peri-peri sauce & garlic mayo (gf) 6.50

Seabass ceviche, lemon, sweet potato (gf) 9.95

Sardinillas, tinned small sardines in spicy sauce, toasted sourdough (gfa) 7.75

Vegan corn ribs, lime, chilli, paprika (vv)(gf) 7

LARGE 

Beer battered south coast Haddock Fillet, chunky chips & mushy peas 14.50

Market Fish, please ask one of our team about our daily special POR

28-day aged beef burger, gherkins, caramilised onion, ketchup, mustard & chips 14.95

Baba ghanoush, roasted aubergine, pomegranate, molasses, rocket, sourdough flatbread (vv) 12.50

Pulled chicken, mint sauce, chorizo, rocket, pomegranate, sourdough flatbread 14.95

Tomato & mozzarella, basil, garlic, pesto, sourdough flatbread (vv) 11.95

Beetroot & Pear, Walnut & Stilton Salad (v)(gf) 8.50/12

Halloumi Burger, hummus, rocket, mint yoghurt, pomegranate, mint & chips (v) 14.75

 

 

SIDES

 

Steakhouse fries 4.5         Side salad 6       Garlic flatbread 7.75        

Wilted butter spinach 5     Smokey potato bravas 6.25 

 

DESSERTS

 

Chocolate Brownie with vanilla ice cream 6.5   Cheesecake berry compote 7   Cerney ash, celery & crackers 9

 

Ice Cream / Sorbets 2.75 scoop vanilla, chocolate chip, salted caramel, orange sorbet